Sur Lie ageing is the process of allowing this wine to sit on the lees (left over dead yeast cells) in order to extract flavours and enrich the palate. Wines aged on their lees...

"Bright and beautifully lifted, the bouquet shows apricot, rockmelon, crunchy apple and lemon peel aromas, leading to a juicy palate that's zesty and flavoursome. It's pristin...

Aromas of nashi pears, guavas and yellow peach are complemented by a gentle custard-like character that weaves through both flavour and mouth feel. From the lush mid-palate, a ...